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Posted on October 29, 2012 at 7:00pm 0 Comments 2 Likes
It's about time I catch up on my blogging. I've been so busy the last couple months and there are a few dishes I've made that I would like to be able to look up again and make. September and October are busy, stressful months at work. I am sure if you checked out a blog from…
ContinuePosted on August 25, 2012 at 10:01pm 0 Comments 0 Likes
The weather is cooling and fall has crept in. Usually it waits for Labor Day weekend. But not this year. Even though it's sunny the mornings and evenings have been much cooler. The peaches are done, I have the jars of sliced peaches, some dried and in the freezer, and then some just frozen and ready for smoothies or a quick cobbler in November. It was a tasty job. I've had peaches for dinner a couple nights this week. I'll be putting up tomatoes next, some this weekend and the rest next…
ContinuePosted on August 8, 2012 at 9:00am 2 Comments 4 Likes
I went to a fun wedding this last Saturday. My youngest son's best buddy got married. We've known Ben since he was a little guy in second grade, so it was a family wedding for us. I felt like the honorary mother of the groom. It was a lovely day for an outdoor wedding and the grounds…
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Vegan Dessert Cookbook
Have you ever tried a “vegan” cupcake?
The truth is… most of them taste more like cardboard than cake.
But it shouldn’t be that way. Because, in my view, a vegan cupcake should taste like a regular cupcake.
So I decided to do something about it.
That’s why I spent the better part of an entire year taking dozens of classic and popular dessert recipes and “veganizing” them
About The Recipes
All the recipes in my new cookbook are:
Take a look at the incredible recipes that are included..
For more information, please visit us at http://www.veganlove.net/page/shop
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