Hello my name is Pallavi and I am based in India. I turned into a vegetarian 3 years ago for ethical reasons. Although I am a vegetarian I try not to impose my thoughts on others by trying to nag them into leaving meat. However, I do try to inspire people to make more vegetarian and vegan food through food photography and writing about varios recipes. I write a food blog called Veggie Zest - its a collection of various vegetarian and vegan recipes from around the world. you can check it out…See More

 For more vegan & Vegetarian recipe visit www.veggiezest.comServing for 2Cooking time 20 min plus roasting timeThings You Will Need:1 cup puree of roasted pumpkin (see below for directions)3/4 cup cashew puree (see below for directions)1 cup button mushrooms, sliced1 cup vegetable broth2 cloves garlic, finely chopped2 tbsp olive oilhandful of fresh…See More

Original Recipe: Veggie Zestserving size 3 medium size pizzascooking time roughly about 1 hour plus fermentation timeThings you will need:For pizza dough1 1/2 cup whole wheat flour1/2 cup pureed green (see below)20 gram dried yeast2 tsp salt2 tsp sugar1/4 cup water plus a little more for kneading the doughTake equal parts of mixed greens, I used spinach, mustard…See More

Gado Gado is a dish from Indonesia which can be classified as a salad. It is really really healthy and full of nutrition…not to mention delicious! Basically its bowl full of steamed and raw vegetables served with a sweet, salty and tangy peanut sauce and topped with crumbled up crackers. Comments and thoughts are much appreciated...feel free to post…See More

For more images and vegetarian recipes, please visit www.veggiezest.comThank you!serving 3 to 4 peoplecooking time 30 to 40 minThings you will need:1 bag small/baby potato, boiled and unpeeled2 medium onions, sliced2 tbs vegetable or canola oil2 tsp fennel seeds2 tsp cumin seeds1 tsp mustard seeds2 tsp coriander, ground2 whole dried red…See More

Dear Vegetarians: I recently made a move from my old blog (cook and click) to a new website. Please visit www.veggiezest.com (follow, pin it, like the facebook page, tweet it etc.) and help spread the awareness of vegetarian food by reaching more and more people through delicious recipes.Link to the facebook page: …See More

recipe from: www.cookandclick.comserving 2 cooking time 20 minThings you will need1 cup barley (cooked)1/2 cup mint, finely chopped1/2 cup cilantro, finely chopped1 cup tomato, finely chopped (seeds removed)½ cup red onion, finely chopped½ cup cucumber, finely chopped½ cup pomegranateOlive oilSaltJuice of half a lemonCook barley in water….cool…See More