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I am fairly new to the vegetarian lifestyle. I have been for about 3 months or so I thought :( I found out that lots of cheeses use the rennet enzyme, and I became pretty discouraged. I wad hoping you guys would have some ideas about cheeses that are safe for us to eat. Plus I will try to do some research on my own. Its tough because I really want to commit to this lifestyle, and researching veggie-safe foods is tough because I'm not sure all the info on the internet is accurate. Thanks guys :)